Our Menu

Insalata Greca

Greek Salad

Insalata di gamberi

Shrimp salad

Insalata di bresaola.

Bresaola salad.

Seafood delight

Scampi, purple prawns, local oysters and lemon air cloud

Traditional bowler hat.

Traditional Apulian Bombetta with celeriac puree

Spaghetti all'assassina di polpo

Spaghetti “all’assassina” with grilled octopus

Insalata di mare

"Our" slow-cooked seafood salad with crispy wafers

Carbonara di mare

Calamarata with seafood carbonara by Chef Beppe Locoselli

Polpo intero alla griglia

Whole octopus grilled in two stages with grilled vegetables, celery pesto, and squid ink wafer

Fritto di mare

Fried seafood, prawns and squid/or with mixed seafood

Tentacolo di polpo impanato

Corn-battered octopus tentacle with bottarga popcorn and lime cream

Polpette di melanzane

Eggplant meatballs with tomato reduction, ricotta mousse, and basil sponges.

Baccalà croccante

Crispy cod with a citrus-infused barattieri salad.

Antipasto tradizionale barese

Sgagliozze, Barese-style raw ham and meatballs

Il Percorso

Chef Giuseppe Locoselli's experience is encapsulated in a tasting experience: three appetizers, both land and sea, will be served, along with a first course and a second course, all accompanied by two glasses of wine. Appetizers: Puffed pasta with cod mousse and tomato caviar · Slow-cooked cuttlefish carpaccio with sun-dried tomato heart, lemon gel, beetroot water, and basil oil · Mussel stew with bacon-wrapped prawns, basil sponge, and bisque tuile First course: Tortello stuffed with scorpion fish, sun-dried tomato, cuttlefish, toasted almonds, and basil mousse Second course: Crispy red mullet with sautéed chicory, green bean and bacon roll with oregano tomato reduction Dessert: Chef's dessert

Carpaccio di polpo

Octopus carpaccio with osmosis of barattieri, tomato caviar, and lemon air.

Ostriche del Salento

Oysters from Salento

Focaccia barese

Bari focaccia with caciocavallo cheese, sun-dried tomatoes, capocollo, and caviar in extra virgin olive oil

Tartare di tonno gourmet

Tuna tartare with mussel powder, hazelnut mayonnaise and bottarga

Cipolla alla brace

Grilled onion with sautéed chicory, oregano tomato reduction, and bread chips

L’assassina classica

The classic assassin

Calamarata con frutti di mare

Calamarata with seafood

Tortello di caciocavallo e capocollo

Caciocavallo and capocollo tortello with sun-dried tomato pesto, yellow datterino tomatoes, and basil sponge

Orecchiette ai tre pomodorini.

Orecchiette with three cherry tomatoes, ricotta mousse, and basil powder.

Mezzemaniche al ragù di polpo.

Mezze maniche with octopus ragù, stracciatella foam, and Campari caviar.

French fries

French fries

Baked potatoes

Baked potatoes

Grilled vegetables

Grilled vegetables

Green salad

Green salad

Grigliata mista di pesce

with mixed salads

Tonno Scottato alle Cicorie, Polvere di Olive Nere e Amaretto

Seared tuna with sautéed chicory and black olive powder and amaretto

Tagliata di Angus con patate al forno, rucola e pomodorini

Slow-cooked Angus steak with baked potatoes, arugula, and cherry tomatoes

Tagliata di Pollo alla Senape con Pomodorini Grigliati e Pesto di Sedano

Mustard chicken fillet with grilled cherry tomatoes and celery pesto

Gamberoni alla griglia.

Grilled prawns with lemon air.

Grigliata mista di carne.

Lamb, knife-point sausage and bombette.

Margherita

Mozzarella and tomato

Marinara

Tomato, garlic, oil and oregano

Ciccio Rosso

Red pork with tomato sauce, oregano, salt and oil

Skattata

Skattata with mozzarella, tomato sauce, strong ricotta, arugula and cherry tomatoes

Americana

Mozzarella, tomato, sausage and French fries

Norcia

Mozzarella, tomato, cherry tomatoes and Norcia sausage

Tonno & cipolla

Mozzarella, tomato, tuna and red onion

Principessa

Mozzarella, tomato, stracciatella and ham

Antoo’

Mozzarella, tomato, raw ham and gorgonzola

Fume’

Mozzarella, tomato, smoked scamorza and speck

Francese

Mozzarella, tomato, herb cheese and bacon

Romana

Mozzarella, tomato, capers and anchovies

Würstel

Mozzarella, tomato and sausage

Capricciosa

Mozzarella, tomato, cooked ham, mushrooms, artichokes and olives

Calabrese

Mozzarella, tomato and spicy salami

Quattro stagioni

Mozzarella, tomato, cooked ham, mushrooms, artichokes and sausage

Vegetariana

Mozzarella, tomato, aubergines, courgettes, cherry tomatoes and breadcrumbs

Bufala

Buffalo mozzarella and tomato

Ciccio barese

Cherry tomatoes, oregano, salt and oil

Ciccio bianco

Ciccio bianco oregano, salt and oil

Barese

Mozzarella, stracciatella, mortadella, chopped pistachios and parmesan

Crudaiola

Mozzarella, cherry tomatoes, arugula, and ricotta marzotica

Quattro formaggi

Mozzarella, gorgonzola, smoked scamorza, parmesan and stracciatella

Funghi freschi

Mozzarella, fresh mushrooms, cherry tomatoes and parmesan

Valtellina

Mozzarella, bresaola, cherry tomatoes, arugula and parmesan

Martinese

Mozzarella, yellow datterino cream, capocollo, burrata and walnuts